UNIVERSITY LIBRARY CATALOGUE

Food, diet and obesity / (Record no. 444272)

MARC details
000 -LEADER
fixed length control field 01208cam a2200361 a 4500
001 - CONTROL NUMBER
control field vtls000266570
003 - CONTROL NUMBER IDENTIFIER
control field UG-KaMUL
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250612200819.0
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781855739581
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1855739585
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0849334403
039 ## - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201103311409
Level of effort used to assign nonsubject heading access points 955
Level of effort used to assign subject headings 201003051108
Level of effort used to assign classification 962
-- 201003051034
-- 962
040 ## - CATALOGING SOURCE
Original cataloging agency UG-KaMUL
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 616.3980654
Edition information 22
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 616.3980654 FOO
245 ## - TITLE STATEMENT
Title Food, diet and obesity /
Statement of responsibility, etc. edited by David J. Mela.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boca Raton :
Name of publisher, distributor, etc. CRC ;
Place of publication, distribution, etc. Cambridge :
Name of publisher, distributor, etc. Woodhead Pub.,
Date of publication, distribution, etc. 2005.
300 ## - PHYSICAL DESCRIPTION
Extent xxii, 521 p. :
Other physical details ill. ;
Dimensions 25 cm.
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Woodhead publishing in Food Science and Technology.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Obesity
General subdivision Physiological aspects.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Obesity
General subdivision Psychological aspects.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food habits.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Energy metabolism.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Mela, David J.
856 ## - ELECTRONIC LOCATION AND ACCESS
Materials specified Table of contents
Uniform Resource Identifier <a href=" http://www.loc.gov/catdir/toc/fy042/97068946.ht ml"> http://www.loc.gov/catdir/toc/fy042/97068946.ht ml</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books - Open Access
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     Main Library - IDA Extension Main Library - IDA Extension 12/06/2025   616.3980654 FOO 001148309 12/06/2025 12/06/2025 Books - Open Access
    Dewey Decimal Classification     Main Library - IDA Extension Main Library - IDA Extension 12/06/2025   616.3980654 FOO 001148310 12/06/2025 12/06/2025 Books - Open Access
    Dewey Decimal Classification     Main Library - IDA Extension Main Library - IDA Extension 12/06/2025   616.3980654 FOO 001148311 12/06/2025 12/06/2025 Books - Open Access
    Dewey Decimal Classification     School of Food Technology, Nutrition and Bioengineering School of Food Technology, Nutrition and Bioengineering 12/06/2025   616.3980654 FOO 001266722 12/06/2025 12/06/2025 Books - Open Access