UNIVERSITY LIBRARY CATALOGUE

Food, nutrition and agriculture = (Record no. 375449)

MARC details
000 -LEADER
fixed length control field 01454nas a2200373 a 4500
001 - CONTROL NUMBER
control field vtls000217010
003 - CONTROL NUMBER IDENTIFIER
control field UG-KaMUL
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250609201413.0
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 1014-806X
039 9# - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 200907291326
Level of effort used to assign nonsubject heading access points 964
Level of effort used to assign subject headings 200907211521
Level of effort used to assign classification 964
Level of effort used to assign subject headings 200907211458
Level of effort used to assign classification 964
Level of effort used to assign subject headings 200902121448
Level of effort used to assign classification 991
-- 200707141820
-- 909
040 ## - CATALOGING SOURCE
Original cataloging agency UG-KaMUL
060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number W1
Item number FO428H 1991
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 363.805
084 ## - OTHER CLASSIFICATION NUMBER
Classification number FAO (05) 14
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number UNICEF PER 363.805 F66
245 00 - TITLE STATEMENT
Title Food, nutrition and agriculture =
Remainder of title Alimentation, nutrition et agri culture.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Rome, Italy :
Name of publisher, distributor, etc. Food and Agriculture Organization of the United Nat ions,
Date of publication, distribution, etc. 1991-2005
300 ## - PHYSICAL DESCRIPTION
Extent 34 v. :
Other physical details ill. ;
Dimensions 30 cm.
310 ## - CURRENT PUBLICATION FREQUENCY
Current publication frequency Two no. a year
362 1# - DATES OF PUBLICATION AND/OR SEQUENTIAL DESIGNATION
Dates of publication and/or sequential designation v. 1 (1991)-
500 ## - GENERAL NOTE
General note Latest issue consulted: Vol. 32, 2003
546 ## - LANGUAGE NOTE
Language note English, French, and Spanish.
650 2# - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Agriculture.
650 2# - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food.
650 2# - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food supply.
650 2# - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition Physiology.
650 0# - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
Form subdivision Periodicals.
650 0# - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition policy
Form subdivision Periodicals.
650 0# - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Agriculture and state
Form subdivision Periodicals.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Food and Agriculture Organization of the United Nations
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books - Open Access

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