UNIVERSITY LIBRARY CATALOGUE

The value of food / (Record no. 327705)

MARC details
000 -LEADER
fixed length control field 00747cam a2200253 4500
001 - CONTROL NUMBER
control field vtls000198585
003 - CONTROL NUMBER IDENTIFIER
control field UG-KaMUL
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250609192038.0
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0198594216
039 9# - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 200901201750
Level of effort used to assign nonsubject heading access points 916
Level of effort used to assign subject headings 200812151535
Level of effort used to assign classification 917
-- 200608301537
-- 955
040 ## - CATALOGING SOURCE
Original cataloging agency UG-KaMUL
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.1
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 641.1 FIS
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Fisher, Patty.
245 14 - TITLE STATEMENT
Title The value of food /
Statement of responsibility, etc. Patty Fisher and Arnold E. Bender.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. [London] :
Name of publisher, distributor, etc. Oxford University Press,
Date of publication, distribution, etc. 1970.
300 ## - PHYSICAL DESCRIPTION
Extent vii, 174 p. :
Other physical details ill. ;
Dimensions 22 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (p. [164]-167).
650 0# - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food.
650 0# - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Bender, Arnold E.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books - Open Access

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