UNIVERSITY LIBRARY CATALOGUE

Postharvest handling : (Record no. 299067)

MARC details
000 -LEADER
fixed length control field 01139nam a2200313 a 4500
001 - CONTROL NUMBER
control field vtls000194723
003 - CONTROL NUMBER IDENTIFIER
control field UG-KaMUL
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250609160532.0
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0126399905
039 9# - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201209071519
Level of effort used to assign nonsubject heading access points 916
Level of effort used to assign subject headings 201010081448
Level of effort used to assign classification 901
Level of effort used to assign subject headings 201010071526
Level of effort used to assign classification 954
Level of effort used to assign subject headings 200608211006
Level of effort used to assign classification 900
-- 200608171636
-- 916
040 ## - CATALOGING SOURCE
Original cataloging agency UG-KaMUL
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 631.56
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 631.56 POS
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number Q 631.56 POS
245 00 - TITLE STATEMENT
Title Postharvest handling :
Remainder of title a systems approach /
Statement of responsibility, etc. edited by Robert L . Shewfelt, Stanley E. Prussia.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. San Diego :
Name of publisher, distributor, etc. Academic Press,
Date of publication, distribution, etc. 1993.
300 ## - PHYSICAL DESCRIPTION
Extent xvi, 358 p. :
Other physical details ill. ;
Dimensions 26 cm.
440 0# - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Food science and technology.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 0# - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Fruits
General subdivision Handling.
650 0# - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Fruit
Geographic subdivision United States
General subdivision Marketing.
650 0# - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Fruit
General subdivision Post harvest technology.
650 0# - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Vegetables
General subdivision Postharvest technology.
650 0# - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Vegetables
Geographic subdivision United States.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Shewfelt, Robert L.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Prussia, Stanley E.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books - Open Access
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     Department of Environmental Management -DEM Department of Environmental Management -DEM 09/06/2025   631.56 POS BB116026 09/06/2025 09/06/2025 Books - Open Access
    Dewey Decimal Classification     Main Library - IDA Extension Main Library - IDA Extension 09/06/2025   631.56 POS 001102146 09/06/2025 09/06/2025 Books - Open Access