Pesticide residues in food : (Record no. 227318)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01263nam a22003011a 4500 |
| 001 - CONTROL NUMBER | |
| control field | vtls000180306 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UG-KaMUL |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250618012858.0 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9250038216 |
| 039 9# - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 201002181143 |
| Level of effort used to assign nonsubject heading access points | 902 |
| Level of effort used to assign subject headings | 201002041044 |
| Level of effort used to assign classification | 924 |
| Level of effort used to assign subject headings | 200701221049 |
| Level of effort used to assign classification | 902 |
| Level of effort used to assign subject headings | 200607191659 |
| Level of effort used to assign classification | 957 |
| -- | 200606081158 |
| -- | 957 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UG-KaMUL |
| 084 ## - OTHER CLASSIFICATION NUMBER | |
| Classification number | FAO-WHO/CAC (08) 1/17 |
| 110 ## - MAIN ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Codex Alimentarius Commission. |
| 245 10 - TITLE STATEMENT | |
| Title | Pesticide residues in food : |
| Remainder of title | maximum residue limits / |
| Statement of responsibility, etc. | Codex Al imentarius Commission. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Rome : |
| Name of publisher, distributor, etc. | Food and Agriculture Organization of the United Nations, |
| -- | World Health Organization, |
| Date of publication, distribution, etc. | 1996. |
| Name of publisher, distributor, etc. | World Health Organization, |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xv, 301 p. ; |
| Dimensions | 30cm. |
| 440 0# - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | Codex Alimentarius ; |
| Volume/sequential designation | vol. 2B |
| 500 ## - GENERAL NOTE | |
| General note | In English and French. |
| 500 ## - GENERAL NOTE | |
| General note | At head of the title page : Joint FAO/WHO Food Standard Programme. |
| 650 0# - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Pesticide residues in food. |
| Form subdivision | |
| General subdivision | Toxicology. |
| Chronological subdivision | |
| Geographic subdivision | |
| 650 0# - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Pesticides |
| General subdivision | Toxicology. |
| Form subdivision | |
| Chronological subdivision | |
| Geographic subdivision | |
| 650 0# - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food contamination. |
| Form subdivision | |
| General subdivision | Toxicology. |
| Chronological subdivision | |
| Geographic subdivision | |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Joint FAO/WHO Food Standard Programme. |
| Subordinate unit | |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Food and Agriculture Organization of the United Nations. |
| Subordinate unit | |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | World Health Organization. |
| Subordinate unit | |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books - Open Access |
No items available.