Toxicological evaluation of certain food additives with a review of general principles and of specifications : (Record no. 221482)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01026cam a2200241 i 4500 |
| 001 - CONTROL NUMBER | |
| control field | vtls000172372 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UG-KaMUL |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250618011429.0 |
| 039 9# - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 200607291130 |
| Level of effort used to assign nonsubject heading access points | 902 |
| -- | 200604292117 |
| -- | 952 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UG-KaMUL |
| 084 00 - OTHER CLASSIFICATION NUMBER | |
| Classification number | FAO ND (08) 3/53 |
| 110 2# - MAIN ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Joint FAO/WHO Expert Committee on Food Additives. |
| 240 10 - UNIFORM TITLE | |
| Uniform title | Toxicological evaluation of some food colours ... |
| 245 00 - TITLE STATEMENT | |
| Title | Toxicological evaluation of certain food additives with a review of general principles and of specifications : |
| Remainder of title | seventh report of the joi nt FAO/WHO expert committee on food additives Geneva, 25 June - 4 July 1973. |
| Statement of responsibility, etc. | |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Rome : |
| Name of publisher, distributor, etc. | Food and Agriculture Organization of the United Nations, |
| Date of publication, distribution, etc. | 1974. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 40 p. ; |
| Dimensions | 22 cm. |
| 440 0# - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | FAO nutrition meetings report series ; |
| Volume/sequential designation | no. 53 . |
| 490 1# - SERIES STATEMENT | |
| Series statement | WHO Technical Report Series ; |
| Volume/sequential designation | no.539 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographies and index. |
| 650 0# - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food additives |
| General subdivision | Toxicology. |
| Form subdivision | |
| Chronological subdivision | |
| Geographic subdivision | |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books - Open Access |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Main Library - Africana | Main Library - Africana | 09/06/2025 | FAO ND (08) 3/53 | 001095497 | 09/06/2025 | 09/06/2025 | Books - Open Access |