Dictionary of food ingredients /
Igoe, Robert S.
Dictionary of food ingredients / Robert S. Igoe. - 2nd ed. - New York : Van Nostrand Reinhold, c1989. - v, 225 p. ; 24 cm.
Includes bibliographical references.
0442319274 0442240023
88-038855
Food-- Composition-- Dictionaries.
641.03
Dictionary of food ingredients / Robert S. Igoe. - 2nd ed. - New York : Van Nostrand Reinhold, c1989. - v, 225 p. ; 24 cm.
Includes bibliographical references.
0442319274 0442240023
88-038855
Food-- Composition-- Dictionaries.
641.03