UNIVERSITY LIBRARY CATALOGUE

Food safety in the hospitality industry /

Knowles, Tim.

Food safety in the hospitality industry / Tim Knowles. - Oxford ; Boston : Butterworth-Heinemann, 2002. - viii, 339 p. ; 25 cm.

Includes bibliographical references (p. [311]-320) and index.

0750653493 (pbk.)


Food adulteration and inspection.
Food adulteration and inspection--European Union countries.
Food industry and trade-- Safety measures.
Food industry and trade-- Safety measur es.--European Union countries
Food handling-- Safety measures.
Food handling-- Safety measures.--European Union countries

363.1926094