Introduction to wine laboratory practices and procedures /
Jacobson, Jean L.
Introduction to wine laboratory practices and procedures / Jean L . Jacobson. - New York, N.Y. : Springer, c2006. - xvii, 375 p., 2 p. of plates : ill. (some col.) ; 24 cm.
"With 50 figures, including 2 color plates."
Includes bibliographical references (p. 359-363) and index.
9780387243771 (acidfree paper) 0387243771 (acid-free paper)
2005-928372
Wine and wine making-- Analysis.
Wine and wine making-- Chemistry.
Wine and wine making-- Laboratory manuals.
641.872
Introduction to wine laboratory practices and procedures / Jean L . Jacobson. - New York, N.Y. : Springer, c2006. - xvii, 375 p., 2 p. of plates : ill. (some col.) ; 24 cm.
"With 50 figures, including 2 color plates."
Includes bibliographical references (p. 359-363) and index.
9780387243771 (acidfree paper) 0387243771 (acid-free paper)
2005-928372
Wine and wine making-- Analysis.
Wine and wine making-- Chemistry.
Wine and wine making-- Laboratory manuals.
641.872