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The contamination of food /

The contamination of food / editor, Hazel Clarke. - Nairobi : United Nations Environment Programme, c1992. - 36 p. : ill. (some col.), col. maps ; 28 cm. - UNEP/GEMS environment library ; no. 5 .

Includes bibliographical references (p. 36).

Subjects--Topical Terms:
Food contamination.

Dewey Class. No.: 363.192

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The contamination of food /