The effect of mosture content, sunlight and drying temperature on th e quality of Arabica coffee /
McCloy, J. F.
The effect of mosture content, sunlight and drying temperature on th e quality of Arabica coffee / J. F. McCloy. - Nairobi : East African Industrial Research Organisation, 1957. - 17 p. : ill. ; 33 cm. - Report C.R.7 .
Includes bibliographical references.
Coffee -- Processing.
G EAC I53 (08) 2/7
The effect of mosture content, sunlight and drying temperature on th e quality of Arabica coffee / J. F. McCloy. - Nairobi : East African Industrial Research Organisation, 1957. - 17 p. : ill. ; 33 cm. - Report C.R.7 .
Includes bibliographical references.
Coffee -- Processing.
G EAC I53 (08) 2/7