Report of the fifth FAO/WHO training centre for meat inspectors held at Athi river, Kenya 20 January to 20 May 1970.

Report of the fifth FAO/WHO training centre for meat inspectors held at Athi river, Kenya 20 January to 20 May 1970. - Rome : Food and Agriculture Organisation of the United Nations, 1970. - 6 p. ; 28 cm.

Subjects--Topical Terms:
Meat inspection -- Study and teaching.

Report of the fifth FAO/WHO training centre for meat inspectors held at Athi river, Kenya 20 January to 20 May 1970.

APA

FAO/WHO training centre for meat inspectors, Food and Agriculture Organization of the United Nations, . (1970). Report of the fifth FAO/WHO training centre for meat inspectors held at Athi river, Kenya 20 January to 20 May 1970. Rome: Food and Agriculture Organisation of the United Nations.

Chicago

FAO/WHO training centre for meat inspectors, Food and Agriculture Organization of the United Nations, . 1970. Report of the fifth FAO/WHO training centre for meat inspectors held at Athi river, Kenya 20 January to 20 May 1970. Rome: Food and Agriculture Organisation of the United Nations.

Harvard

MLA

FAO/WHO training centre for meat inspectors, Food and Agriculture Organization of the United Nations, . Report of the fifth FAO/WHO training centre for meat inspectors held at Athi river, Kenya 20 January to 20 May 1970. Rome: Food and Agriculture Organisation of the United Nations. 1970.

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Report of the fifth FAO/WHO training centre for meat inspectors held at Athi river, Kenya 20 January to 20 May 1970.