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A chemical approach to food and nutrition /

Fox, Brian Anthony

A chemical approach to food and nutrition / [by] Brian A. Fox and Allan G. Cameron. - London : University of London Press , [1961] - 326 p. : ill. ; 22 cm.

Includes bibliographical references.

Subjects--Topical Terms:
Food --Analysis------
Nutrition--Analysis------

National Library of Medicine Call No.: QU 50 / F83c

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A chemical approach to food and nutrition /