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Recommended international standard for concentrated apple juice and concentrated orange juice preserved exclusively by physical means

Recommended international standard for concentrated apple juice and concentrated orange juice preserved exclusively by physical means - Rome : Food and Agriculture Organization of United Nations , 1 973. - iii, 15 p. : appendix ; 22 cm. - CAC/RS 63/64-1972 .

Subjects--Topical Terms:
Orange --Juice.------
Apple juice.--Juice.------

Dewey Class. No.: FAO/WHO/CAC (08) 3/63/64

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Recommended international standard for concentrated apple juice and concentrated orange juice preserved exclusively by physical means