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Biometry for sustainable food production : proceedings of the 3rd meeting of the East ..., Makerere University, Kampala, Uganda 13-17 Se pt. 1993 /

Biometry for sustainable food production : proceedings of the 3rd meeting of the East ..., Makerere University, Kampala, Uganda 13-17 Se pt. 1993 / edited by L.S. Luboobi, S. Ssewanyana, F. Nabugooma - Kampala : Makerere University, 1993. - xii,131p. : ill. ; 29 cm.

Includes bibliographical references.

Subjects--Topical Terms:
Biometry
Food

Dewey Class. No.: 574.015195

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Biometry for sustainable food production : proceedings of the 3rd meeting of the East ..., Makerere University, Kampala, Uganda 13-17 Se pt. 1993 /