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Principles of food toxicology / ToÌnu PuÌssa.

By:

PuÌssa, ToÌnu [ author.]

Material type: Text

Text

TextPublication details: Boca Raton : CRC Press, Taylor & Francis Group, 2014Edition: Second editionDescription: xxi, 392 pages : illustrations ; 25 cmISBN:

9781466504103 (hardcover : alk. paper)
1466504102 (hardcover : alk. paper)

Subject(s):

DDC classification:

615.9/54 23

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Holdings
Item type	Current library	Call number	Status	Barcode
Books - Open Access	School of Food Technology, Nutrition and Bioengineering	615.954 PUS (Browse shelf(Opens below))	Available	001238904

Includes bibliographical references and index.

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