Nutrition and metabolism / edited on behalf of the Nutrition Soci ety by Michael J. Gibney, Ian A. MacDonald, and Helen M. Roche.
Material type:
TextSeries: The Nutrition Society textbook series | Human nutrition textbook seriesPublication details: Oxford, OX : Blackwell Science, 2003.Description: xiv, 385 p. : ill. ; 24 cmISBN: - 0632056258 (pbk. : alk. paper)
- Nutrition & metabolism
- Nutrition Society (Great Britain)
- 612.3 22
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books - Open Access
|
Faculty of Science-Book Bank | 612.3 NUT (Browse shelf(Opens below)) | Available | BB207678 | |
Books - Open Access
|
Faculty of Science-Book Bank | 612.3 NUT (Browse shelf(Opens below)) | Available | BB207679 | |
Books - Open Access
|
Faculty of Science-Book Bank | 612.3 NUT (Browse shelf(Opens below)) | Available | BB207680 | |
Books - Open Access
|
Faculty of Science-Book Bank | 612.3 NUT (Browse shelf(Opens below)) | Available | BB207681 | |
Books - Open Access
|
Faculty of Science-Book Bank | 612.3 NUT (Browse shelf(Opens below)) | Available | BB207682 | |
Books - Open Access
|
Faculty of Science-Book Bank | 612.3 NUT (Browse shelf(Opens below)) | Available | BB207683 | |
Books - Open Access
|
Faculty of Science-Book Bank | 612.3 NUT (Browse shelf(Opens below)) | Available | BB207684 | |
Books - Open Access
|
Faculty of Science-Book Bank | 612.3 NUT (Browse shelf(Opens below)) | Available | BB207685 | |
Books - Open Access
|
Faculty of Science-Book Bank | 612.3 NUT (Browse shelf(Opens below)) | Available | BB207686 | |
Books - Open Access
|
Faculty of Science-Book Bank | 612.3 NUT (Browse shelf(Opens below)) | Available | BB207687 | |
Books - Open Access
|
Main Library - IDA Extension | 612.3 NUT (Browse shelf(Opens below)) | Available | 001033534 | |
Books - Open Access
|
Main Library - IDA Extension | 612.3 NUT (Browse shelf(Opens below)) | Available | 001033533 | |
Books - Open Access
|
Main Library - IDA Extension | 612.3 NUT (Browse shelf(Opens below)) | Available | 001033537 | |
Books - Open Access
|
Main Library - IDA Extension | 612.3 NUT (Browse shelf(Opens below)) | Available | 001033536 | |
Books - Open Access
|
Main Library - IDA Extension | 612.3 NUT (Browse shelf(Opens below)) | Available | 001033535 | |
Books - Open Access
|
School of Food Technology, Nutrition and Bioengineering | 612.3 NUT (Browse shelf(Opens below)) | Available | 001266820 |
Includes bibliographical references and index.
There are no comments on this title.
Log in to your account to post a comment.