Wholesale markets : planning and design manual / J. D. Tracey- White.
Material type:
TextSeries: FAO agricultural services bulletin ; 90Publication details: Rome : Food and Agriculture Organization of the United Nations, 1991.Description: xi, 199 p. : ill., maps ; 21 cmISBN: - 925103107X
- FAO/AG (08)10/90
"Partly replaces the previous guide prepared by FAO (H.J. Mittendorf , 1976. Planning of urban wholesale markets for perishable food)"--P. i v.
"M-62"--T.p. verso.
Includes bibliographical references (p. 195-199).
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