Principles of agricultural engineering / A. M. Michael and T. P. Ojha.
Material type:
TextPublication details: New Delhi: Jain Brothers, 1978 repr. 1987.Edition: 2nd edDescription: 2v.: ill.; 22 cmSubject(s): DDC classification: - 627.52 MIC 21
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Books - Open Access
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Main Library - IDA | Available | 001022177 | |
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Books - Open Access
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Main Library - IDA | Available | 001022178 | |
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School of Food Technology, Nutrition and Bioengineering | Available | 001310792 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | Available | 001310793 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | Available | 001310794 | |
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School of Food Technology, Nutrition and Bioengineering | Available | 001310795 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | Available | 001310796 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | Available | 001310797 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | Available | 001310798 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | Available | 001310799 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | Available | 001310800 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | Available | 001310801 | |
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School of Food Technology, Nutrition and Bioengineering | Available | 001310802 | |
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School of Food Technology, Nutrition and Bioengineering | Available | 001310803 | |
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School of Food Technology, Nutrition and Bioengineering | Available | 001310804 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | Available | 001311206 |
Includes bibliographical references.
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