Risk assessment of campylobacter SPP in broiler chickens and vibrio SPP in seafood : report of a Joint FAO/WHO Expert Consultation, Bang kok, Thailand, 5-9 August, 2002

Material type: Text

TextSeries: FAO Food and Nutrition Paper ; no. 75Publication details: Rome : FAO Publishing , 2003Description: vii, 49p. : ill. ; 30 cmISBN:

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Item type	Current library	Status	Barcode
Books - Open Access	Main Library - Africana	Available	001069386

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